Sea Fire Grill Menu (Update 2025)

Welcome to Sea Fire Grill, an upscale dining experience nestled in the heart of Midtown East, New York. This gem elegantly combines the best of steakhouses, bars, and seafood, offering a diverse culinary journey. The menu showcases beautifully crafted dishes, from the succulent Organic Heritage Turkey with herb sourdough stuffing to the mouthwatering Oyster Rockefeller – a must-try appetizer praised for its freshness and flavor.

  • The appraisers rave about the Lobster Bisque and Grilled Spanish Octopus, and it’s clear why – their creamy textures and robust tastes delight the palate.
  • For the main course, the NY Strip and Rib Eye deliver a perfectly charred and tender experience, embodying the essence of great steakhouse fare.
  • End on a sweet note with the comforting Pecan Pie served with vanilla ice cream.

Whether it's a self-indulgent night out or a celebration, the Sea Fire Grill delivers exceptional food, attentive service, and a warm ambiance that resonates with every guest.

Appetizer

Bibb Salad

Duck Confit / Pears / Caramelized Walnuts / Grapes / Red Wine Vinaigrette

Roasted Kabocha Squash Soup

Pumpkin Seeds / Fried Sage / Pumpkin Oil

Beet Salad

Roasted Beets / Goat Cheese Mousse / Focaccia Chips / Candied Pistachios

Oyster Rockefeller

Dozen / Spinach / Parmesan / Pernod

Organic Heritage Turkey

Herb Sourdough Stuffing / Cranberry & Citrus Sauce / Giblet Gravy / Mashed Potatoes / Mushrooms / Pearl Onions

Entrée

Dessert

Pumpkin Pie

Whipped Cream

Pecan Pie

Vanilla Ice Cream

Freshly Brewed Tea & Coffee

Featured Drink